• I'm Moving to Atlanta, and so is Dawg Food

    Wednesday, June 3rd, 2009

    After months (and months) of deliberation, I’ve decided to keep Dawg Food and have it travel with me to the big city, Atlanta, G-A!
    I went back and forth zillions of times trying to decide if I wanted to keep my baby or put it up for adoption, and I am happy to announce Dawg Food [...]

  • Dawg Food’s Bucket List

    Friday, March 20th, 2009

    As many of you know, I’m scheduled to graduate from UGA in May. So, my May 9, I will have said goodbye to Dawg Food and all that is college. I am on a search, however, to find a fitting successor, so let me know if you have any recommendations.
    I realized I only [...]

  • Pauley’s: Not quite like Paris, but close enough.

    Tuesday, February 3rd, 2009

    Pauley’s is a new restaurant and bar that opened up on West Clayton across the street from Transmet and between General’s and Cutter’s.
    I was really excited about a new, creative restaurant that wasn’t too big to handle and had a lot of personality. In case you didn’t know, Pauley’s specialty is crêpe-making (pronounced KREHP…with the [...]

  • The Sultan is a must.

    Tuesday, January 27th, 2009

    I am constantly amazed by the wide variety of restaurants that exist within Athens.
    Since I heard about The Sultan last semester, I have been dying to try it. The Sultan is a local Lebanese restaurant that is located out on Atlanta Highway, right beside Best Buy. It’s almost to Bogart on your right.
    My first experience [...]

  • Taqueria del Sol is Open for Business!

    Thursday, November 13th, 2008

    I found out from my friends at Jackson Spalding that Taqueria del Sol has officially opened in Athens!  They actually posted about it on their blog, Athens Inbox.
    I’ve never been to Taqueria del Sol, but I’ve heard it’s amazing.  All the Jackson Spalding employees in Atlanta this summer told me how much they’re obsessed with [...]

  • Harry Bissett's on a Friday Night

    Tuesday, November 11th, 2008

    This past Friday, I ventured to Harry Bissett’s with about 26 of my closest friends.
    Yes, it was a large crowd, but I think our experience at Bissett’s was one of the best I’ve had.
    Our reservations were for 8 p.m., but we didn’t get seated until around 8:30.  It didn’t really matter because all 8 million [...]

  • Dear The National, I have a bone to pick with you. Sincerely, Katherine

    Wednesday, October 22nd, 2008

    This past weekend, my Dad came in for UGA’s homecoming, so we decided to sample a good assortment of Athens delights.
    Friday night, we were scheduled to have reservations at The National at 7:30 p.m. at a table outside.  It was raining, but we walked to the restaurant anyway to eat dinner.  When we got there, [...]

  • Some good posts to come…

    Thursday, October 16th, 2008

    Hey everyone,
    I just wanted to give you a heads up and let you know I am eating at The National on Friday night and Farm 255 on Saturday night.
    So, be sure to check back on Monday or Tuesday to see what my experience was like! Happy Homecoming!

  • For all my Tennessee kin.

    Wednesday, October 8th, 2008

    In case you didn’t know, I’m originally from Morristown, Tenn., about 45 minutes from Knoxville (UT).  So, that means on Friday and Saturday, all of my family (cousins, friends, parents, sister) and other UT students will be migrating down South to God’s country.
    Now, I’m not going to talk about the football game because [...]

  • Farm 255: the best restaurant in Athens

    Tuesday, October 7th, 2008

    OK, it’s a strong statement, but I believe it.
    Unfortunately, I don’t have any pictures to document my wonderful experience at Farm 255, but I’m hoping I can paint pictures with words for you.
    If you don’t know the history of Farm 255, its namesake is due to the restaurant’s farm right outside of Athens where little [...]

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